#goodEATSguide

Neil Grant is a dynamic force in the world of hospitality, seamlessly blending his passion for exceptional food and fine wine.

Alyonka has become a cherished culinary gem in the Treasure Valley, and has attracted the likes of Guy Fierri himself.

Founded by the visionary duo of Chef Komori and Remi McManus, Kin is the ultimate playground where food and are truly intertwine.

From Boise’s bustling food scene to hidden small town gems, Idaho offers a variety of culinary experiences that rival larger cities.

Whether you’re savoring the ambiance in the vibrant dining room or keeping things laid-back at Bar Gibbon, every visit is uniquely special.

Discover Saltbrush, Boise's elevated dining destination, where fresh, seasonal ingredients meet innovative culinary artistry.

University of Idaho Grad Overcomes Health Scare, COVID-19 to Realize Her Dream Opening a restaurant three years into the COVID-19...

Restaurantanteurs DK and Sarah Kelly announced a bittersweet close to their wildly successful sandwich shop Bleubird in November of 2017....

Think of it as a three-day celebration of food, a celebration of Boise’s best chefs and restaurants.